Oak dining table - the right finish?
I've just started work on nice new dining table made from american oak, and I need to start thinking about how I will achieve the finish I'm after.
The end result that I want is a clean, natural-looking, durable satin finish that is easy to repair when it inevitably gets damaged (I have 2 toddlers who will see to that). I would like the grain to be filled too. Brush or sprayed finishes are out for repairability and appearance reasons.
First question is, what to use to fill the grain? Hardwoods don't tend to be used much in NZ, so there isn't a huge range of grain fillers on the market (I haven't tried bunnings yet, but Mitre 10 has zilch). I think I'll be able to get Timbermate from somewhere, but another option I read about somewhere is using a thin mixture of plaster of paris followed by a coat of linseed oil once it's dry. Has anyone tried that?
Second question is the finish itself. I am currently leaning towards a danish oil-type finish such as a 1/3 poly, 1/3 tung, 1/3 turps blend. Another interesting option has presented itself in the form of a local product called "Haarlem oil," which is a blend of Tung, vegetable turpentine and dryers. How would something like the Haarlem Oil compare with a poly/tung blend?
Any suggestions, comments welcome!